CREAMY TOMATO SAUCE PASTA🍅

WHO DOESN'T LOVE PASTA?! I've always wanted to make a Creamy Tomato Sauce Pasta vs. the typical "Spaghetti Sauce"and I did! This sauce is a light orange color, so at the end do not think it should be as red as regular Spaghetti Sauce. Keep on reading if you want to see how to recreate this awesome meal!

Ingredients:

🍝 3/4 Cup of Heavy Cream (while it cooks, if you want a creamier consistency you may add more heavy whipping cream)

🍝 1 box of Pasta Noodles of your choice (I used Rotini)

🍝 1 Bottle of Traditional Pasta Sauce

🍝 1/2 tsp Salt

🍝 1/2 tsp Black Pepper

🍝 1/2 tsp Garlic Powder 

🍝 1/2 tsp Italian Seasoning

🍝1/2 tsp Dried Oregano Seasoning

🍝1/2 tsp Dried Basil Seasoning

Steps:

1. Boil your noodles, and when they are squishy to the touch (after about 20-25 minutes), they are complete and ready to be strained.

2. In a medium-large sauce pan, add in the bottle of Pasta Sauce, the strained noodles, and then all of the seasoning plus the heavy cream. STIR, STIR, STIR!

3. Let this cook for about 5-6 minutes and you should be all set!

I hope you enjoyed this recipe! If you liked it leave some comments down below, and if you like my recipes don't forget to subscribe to my blog so you never miss a post!

Instagram Pic. Link: https://www.instagram.com/p/CCHJegxFlOi/?igshid=1fo1x7moyvdbu